Enjoy the recipes of our grandmothers in health mode

This morning, Benjamin Kalifa and Ruben Sarfati were the guests of Jean-Marc Morandini in "Morandini Live" on CNews and Non-Stop People on the occasion of the launch this evening of the new season of "Top Chef" on M6 (french TV).

The two ex-candidates of the show gave exclusive news to viewers. "Without Top Chef, I would never have been able to do what I am currently doing. I am a private chef, a culinary consultant, I train people," said Benjamin Kalifa, confident that, in a month, he will leave France for becoming a private chef in Miami and ultimately open his restaurant. "What bothers me are the charges in France.

This is why I am leaving France, but I love my country", made it clear to this ex-candidate of the "Angels of reality TV". At the end of the show, Benjamin Kalifa said he had "quite a few proposals" to participate in reality TV. "I had to select the one that suited me, like the Angels," he continued. For his part, Ruben Sarfati explains that "Top Chef" was "a real accelerator". "It saved me time.

Doing lots of things very quickly, touching everything (...) Today, I walk thanks to word of mouth, more with the program. The first year is the program that allowed me to find clients, After that, it was the clients that I had, satisfied, who spoke and made word of mouth play. It is thanks to that today that I work ", he explained, confiding that "the mistake is to have opened [his] restaurant alone". "Today, I am developing my catering business, I have a website, I provide advice for restaurants. I redo their cards or I make cards for restaurants that open", concluded the young chef.

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